The unique recipe allows baking heart-shaped pancakes and Bellgian waffles from the same mix.
EASY TO PREPARE
Only some butter/margarine/oil and water needed additionally.
400 g of flour mix + 400 ml of water + 130 g of butter/margarine/vegetable oil
While preparing dough, add only 300-350 ml of water and you will be able to bake Belgian Waffles.