14 thousand first grade pupils from 300 schools in Lithuanian took part in Porridge Day Project.
The aim of this long-term initiative is to seek that Lithuanian rye bread is made from rye flour grown and produced in Lithuania.
Malsena invites Government officials, businesses, and pupils to discuss the quality of meals at schools and potential ways to fight the prevailing ill eating habits among children.
Wheat Flour Superior Grade has won the Most Popular Product award the eight time in a row!
“Malsena” invites families to share their favourite pancake recipe and become the creators of “The Living Pancake Museum”.