The first Lithuanian
Durum wheat pasta
BRONZE SHAPES – FOR A PERFECT FRIENDSHIP OF PASTA AND SAUCE
Traditional, exceptional-quality pasta production is unimaginable without bronze shapes. It is to them that all compliments should be addressed. These shapes scratch the surface of the pasta and give it roughness so that it perfectly absorbs the sauce.
Durum wheat flour – pasta flour
Pasta made from this flour is a source of protein and fiber; it stands out with excellent taste properties and the highest quality.
* following the preparation instructions
The niche pasta line – for new experiences and your constantly changing taste.