Packaging of Flour mix for CREPES:
- laminated sachets of 400 g in carton box
- paper bags of 10 or 25 kg
Shelf life: 8 months from the date of production.
Ingredients: high-grade wheat flour, whole milk powder, egg powder, salt.
Pour the content of the package into the bowl. While mixing, add approximately 800 ml of cold water and mix well until a solid mass. Cook on a heated greased frying-pan. Serve with your favorite meat, mushroom, cheese, or other filling and sauce of your choice.
Mince cooked or roasted poultry or chop it up in small cubes, add seasoning, fried chopped onion and carrot. If stuffing is too dry, pour in some broth.
Fry chopped onion, add chopped mushrooms and a pinch of salt, dill, and pepper. Fry until no fluid is left.
Fry chopped onion and carrot, add chopped cabbage, stew the vegetables, cool them down, mix with grated cheese, and season according to your taste.